Product Overview
Toor Dal, is one of the most popular legumes in Indian cuisine. Known for its rich, earthy flavor, it is a great source of plant-based protein, fiber, and essential nutrients. Toor Dal is commonly used in dals, soups, and curries, making it an essential ingredient for a wholesome diet.
Key Features
✅ High in Protein – A great source of plant-based protein.
✅ Rich in Fiber – Promotes healthy digestion and heart health.
✅ Packed with Nutrients – Includes iron, magnesium, and folate.
✅ Gluten-Free – Ideal for gluten-sensitive individuals.
✅ Versatile – Perfect for dals, curries, soups, and more.
Storage Instructions
Store in an airtight container in a cool, dry place. Avoid exposure to moisture.
Available Packs: 250g | 500g | 1kg
Shelf Life: Best before 12 months from packaging
