Bay Leaf, also known as Tej Patta, is a staple spice in Indian kitchens, especially used in dishes like pulav, biryani, curries, and gravies. Our premium dried bay leaves are carefully selected for their size, aroma, and freshness.
Key Features ✅ 100% natural and sun-dried ✅ Adds a subtle, earthy flavor and aroma ✅ Perfect for Indian rice dishes and slow-cooked meals ✅ No preservatives or artificial additives ✅ Hygienically packed for long shelf life
Storage Instructions Store in an airtight container away from sunlight and moisture.
Available Packs: 10g | 25g | 50g Shelf Life: Best before 12–18 months from packaging