Black-Eyed Peas, also known as Lobia or Alasande Kalu in South India, are protein-rich legumes with a creamy texture and slightly nutty flavor. These ivory-colored beans with a signature black spot are widely used in Indian, African, and Mediterranean cuisines.
Key Features ✅ High in plant-based protein and fiber ✅ Naturally low in fat and cholesterol ✅ Great for vegans, vegetarians, and diabetic diets ✅ No additives or preservatives – 100% natural ✅ Carefully cleaned and hygienically packed
Storage Instructions Store in a cool, dry place in an airtight container. Avoid exposure to moisture or direct sunlight.
Available Packs: 250g | 500g | 1kg Shelf Life: Best before 12 months from packaging